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one of the characteristic of quality vegetables which refers to the condition that is not sprayed with any pesticide or chemicals​

Sagot :

Answer:

Chemicals such as pesticides, antibiotics and hormones are used to ... The challenge is to balance a reliable, high-quality food supply with the ... to ensure that animals are not given any antibiotics in the few weeks ... Thoroughly wash all fruit and vegetables (even organic). ... Diet and heart disease risk.