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Sagot :
Knowing the names and uses of equipment is as important as knowing where to find them in a unit. Knowledge of proper use and storage of kitchen equipment will help make the foods laboratory a safe and easy place to work.
Answer:
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===>Kitchen equipment is a great help in maintaining the cleanliness or orderliness in the kitchen. Some of this equipment could help the cook chop, slice, and neatly mince raw ingredients. Cooking equipment specially made for such, and they are designed to be mess-free as well.
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Explanation:
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