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Used for wrapping eggs or butter and for blendings graves​

Sagot :

Answer:

Whisk

Whisk is the tool which can be used for whipping eggs or butter and blending gravies, sauces and soups. It is a multipurpose tool that can be used in the kitchen. They are long with narrow handle and series of wire loops which are joined at the end

Answer:

Whisk

Explanation:

Whisk is the tool which can be used for whipping eggs or butter and blending gravies ,sauces and soups. It is a multipurpose tool that can be used in the kitchen. They are long with narrow handle and series of wire loops which are joined at the end. Some are metal, plastic and made of bamboo.