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12 Which of the following describes solubility? a.The ability of liquid to change color. C.The time it takes for something to settle at the bottom of a b.The ability of something to dissolve in a liquid d.The speed of pouring a liquid out of a container
13.A greater amount of sugar will dissolve in warm water than in cold water. What is the factor affecting the solut a. Temperature of solvent b. Amount of solute Nature of solute d Manner of stirring
14.It tells about whether the solvent is in liquid, solid or in gas form. a.Manner of stirring b. Temperature c. Nature of solute d. Nature of solvent
15.. What is known as the universal solvent? a.water b.acetone c.vinegar d.soy sauce
16. What type of mixture is a solution? a.Heterogeneous b. Homogeneouis c. Immiscible d. Miscible
17. Which of the following is not a characteristic of a solution? a.lt is a uniform mixture c. It is stable over time b.It will scatter a beam of light d.The solute and solvent cannot be distinguished by the naked eye hed in a solution?
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