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products containing substances that can trigger genetic disorder such as phenylketonuria

Sagot :

Phenylketonuria can trigger the genetic disorder in such food as protein-rich foods and grains.

PRODUCTS THAT CONTAINS PHENYLKETONURIA:

  • Meat, eggs, and fish
  • Chocolate
  • Milk and cheese
  • Wheat products and noodles
  • Peas, nuts, and beans

REMEMBER!

Phenylketonuria can result in the damaging of the nerve cells in the brain.

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