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it is used for storing the salted products.what is this​

Sagot :

Answer:

Saltis used in two primary ways to preserve foods, either in granule form or in brine, which is a salt-and-water solution. Curing with salt granules, known as dry curing, means applying salt to the outside of a cut of meat and storing it for several weeks. It's one of the most ancient ways of curing meat.

Saltis used in two primary ways to preserve foods, either in granule form or in brine, which is a salt-and-water solution. Curing with salt granules, known as dry curing, means applying salt to the outside of a cut ofmeat and storing it for several weeks.