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Answered

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What is carbohydrates?


Energy-giving food or carbohydrates are the starches and sugars found primarily in bread, cereals, and in fruits and vegetables.
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Sagot :

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Answer:

A carbohydrate is a biomolecule consisting of carbon, hydrogen and oxygen atoms, usually with a hydrogen–oxygen atom ratio of 2:1 and thus with the empirical formula Cₘₙ

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Explanation:

any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose. They contain hydrogen and oxygen in the same ratio as water (2:1) and typically can be broken down to release energy in the animal body.

"water-soluble carbohydrates"

food consisting of or containing a lot of carbohydrates.

"before the event I will starve myself of carbohydrates and eat a lot of protein"

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