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Flat bread. Flat breads are probably the oldest of all breads. ... The most popular flat bread types are described in the following. Chapatti is made from coarse flour of wheat or sometimes of other cereals mainly in India and Pakistan. Flour is mixed with water with or without the addition of salt and fat to a slack dough ...
Flatbread is basically unleavened bread, which is made without yeast. Flour, water, and salt are the main ingredients. It's rolled out flat and cooked, usually in a brick oven. While it originated in ancient Egypt, many cultures have versions of flatbread.
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