Answer:
2.)The volume marks on liquid measuring cups always all well below the pouring spout, making it easier to transfer liquids from cup to bowl. It also means at measuring a dry ingredient, like flour, isn't so easy in a liquid measuring cup because you can't level the contents.
3.) Baking is a science and it requires all the precision you would expect when doing a chemical experiment. Your ingredient measurements have to be precise to get the chemical reactions you need and to score that perfect, consistent result every time.
Weights and measurement are important information that enables people to quantify many things in life, ranging from mass and length to area and volume.
4.) Markup is an important calculation for specialty contractors, remodelers, and new-home builders. If it's calculated correctly, businesses give themselves enough money to cover their overhead expenses and make a reasonable net profit.
5.) Increased employee happiness and retention, due to the valuing of knowledge, training, and innovation. improved organisational agility. better and faster decision making. quicker problem-solving.
I hope it helps
