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How do cells convert stored energy into food, into chemical energy?
Cells turn stored energy from food into chemical energy during the process of digestion. This is the process where food molecules are broken down, which triggers a chemical reaction within the food. In turn, this chemical reaction releases the stored energy from food. The energy is then used by the cells as their fuel. Furthermore, excess energy, which is in the form of sugar and fat, are then stored in the body.
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