1.In summary, cooking skills may help people to meet nutrition guidelines in their daily nutrition supply. They allow people to make healthier food choices. It is, therefore, important to teach children and teenagers how to cook and to encourage them to develop their cooking skills.
2. 1 : a food or drink that stimulates the appetite and is usually served before a meal The appetizers included shrimp with cocktail sauce, vegetables and dips, cheeses, and fruits. 2 : something that stimulates a desire for more a literary appetizer hoped that the short trip would be an appetizer for longer ones.
3. Classification of Appetizers
•Cocktails.
•Hors d' oeuvres.
•Canape.
•Relishes/Crudite.
•Salads.
•Soup & Consommé
•Chips & DIps.
