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C.Directions: Identify the following statements and write your answer on the space provided before each number. (2 points each)

1. A knife with a sharp edge that has saw like notches or teeth used to slice bread, fruits and vegetables

2. It comes in wood and plastic, use to protect the table while slicing bread.

3. Pyrex bowls that are large enough to hold the ingredients while they are being mixed.

4. Used to combine ingredients.

5. A set of individual measuring spoons used to measure small quantities of ingredients.

6. Are flat heated surface or where food is cooked directly

7. A typically small electric kitchen appliance designed to toast multiple types of bread products.

8. A machine used to chill sandwiches and often foods.​


Sagot :

Answer:

1. Serrated Knife

2. Chopping Board or Cutting Board

3. Mixing Bowl

4. Mixing spoons

5. Measuring Spoon

6. Griddle

7. Toaster

8. Chillers

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