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Answer:
The creaming method for cookies is the most common mixing method for making chocolate chip cookies, and many other varieties of cookies. This method gets its name due to the process of creaming butter and sugar together during the first step of the mixing process.
Answer:
The muffin method, biscuit method, and creaming method are the three most common mixing methods used in baking. They're usually classified by the type of baked food you're creating and the amount of mixing you do to get the greatest results.