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measurement and ingredients for the single pie crust​

Sagot :

Answer:

How to Make a Single-Crust Piecrust

Step 1: Cut in shortening. ...

Step 2: Moisten the flour mixture. ...

Step 3: Form dough into a ball. ...

Step 4: Roll out the dough. ...

Step 5: Prepare to transfer dough. ...

Step 6: Transfer dough to pie plate. ...

Step 7: Fit the pastry into the pie plate. ...

Step 8: Trim the dough.

Step 9: Fold the edge of the piecrust.

Step 10: Shape the edge.

Step 11: Príck the pastry and bake.

Explanation:

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