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Definition: 1. Is the end-product of the breakdown of organic matter by species of earthworm. 2. Key ingredient in organic farming as well as plant crop production, , 3. It is further converted by bacteria into plant nourishing nitrites and nitrates through the process of nitrification. 4. A combination of feces and urine with paper and additional carbon material. 5. It is a method that uses a mix of microorganisms to cover food waste to decrease smell. 6. Is mixed with a carbon base. 7. This bacteria manage the chemical process by converting the inputs into heat. 8. It is the product of composting utilizing various species of worms, 9. It is primarily composed of lactic acid bacteria, yeast and phototrophic (PNSB) bacteria. 10. Wigglers are recommended by most vermiculture experts, as they have some of the best appetites and breed very quickly.
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