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Answer:
You receive a selection of the restaurant's finest dishes without having to think about what will go well together; the chefs won't need to spend extra time preparing unusual or unexpected requests, and less items go to waste since the amount needed is easier to predict.
Explanation:
You'll be able to choose dishes from a large selection, then decide which sides, garnishes, and drinks would best complement them. Whether you want to indulge a certain fancy or display your knowledge to fellow diners, going à la carte is a perfect option.