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Directions: Read and understand each statement carefully. Write TRUE if the statement is the proper guidelines in presenting salad then write FALSE if it is not
1. Strive for a good balance of colors.
2. Weight helps make a salad attractive.
3. Cut the ingredients neatly.
4. Keep space between items. Each item should have its own identity.
5.Garnish needs expensive.
6.Plate should large enough to hold all the items without crowding.
7.Add dressing attractively
8.Presentation should be simple.
9.create a center of attention and relate everything to it.
10.Keep salad off the rim of the plate.

nonsense ans. report!​


Sagot :

Answer:

1 true

2 true

3 false

4 true

5 true

6 true

7 false

8 false

9 true

10 false

Explanation:

correct me if im wrong

#MarkAsBrainlest

#HopeItsHelp

Answer :

1 TRUE

2 FALSE

3 TRUE

4 TRUE

5 TRUE

6 FALSE

7 TRUE

8 TRUE

9 TRUE

10 TRUE

GUIDELINES

1 Keep the salad off the rim of the plate. Think of the rim as a picture frame and arrange the salad within this frame. ...

2 Strive for a good balance of colors. ...

3 Height helps make a salad attractive. ...

4 Cut ingredients neatly. ...

5 Make every ingredient identifiable. ...

6 Keep it simple.

7 Needs to be expensive

8 Add dressing attractively

9 create center of attention and relate everything to it