Answer:
1. Sanitize. Wash with soap and water and brush off any debris with a clean sterilized nail brush.
2. Disinfect. Immerse in a solution of germicide and water mixed and timed according to manufacturer's instructions.
3. All properly cleaned, disinfected, and dried implements/tools must be stored in a sanitary manner.
4. Store soiled or used items in a properly labeled, covered container separate from clean items.
5. Never use airtight containers or zipper bags because these may promote bacterial growth.
Explanation:
Hope it helps po.
