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ACTIVITY 3 DIRECTIONS: Encircle the correct answer in the parenthesis. 1. Buyers select fruits and other products of good quality, usually based on size, appearance. (sharp, taste, shape) 2. Good quality fruits have the same appearance, size, stage of state of freshness, and shape. (maturity, mortality, deteriorating) 3. Pack fruits properly in good containers to maintain their freshness and to avoid bruises, and blemishes. (slice, breaks, cuts) 4. Price your products based on the current price on the (market, product, quality) 5. Fruits should be in their state when being sold. (rotten, freshest, spoilage)
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