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Situation:
Adonis will cook a dish called "Pansit" he will need to cut the carrots. What knife cut he needs to do in carrots for cooking the Pansit?
Answer:
A. Micing
B. Rondelle
D. Oblique
The Julienne cut is what we do to the carrots when cooking Pancit and it is a perfect cut for the dish.
(The picture above shows what Julienne cut is)
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