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                                        Define or describe each question                                                                ___1.This is packed when measuring;It follows the shape of the cup when inverted.                   ___2.This is used to measure liquid ingredients.                                                                             ___3.Use to level ingredients when measuring.                                                                               ___4.This is to be removed brown sugar and to be rolled with rolling pin.                                     ___5.What not to do in a cup full of flour to avoid excess measurement.                                       ___6.This is how to fill the cup when measuring.                                                                              ___7.This is not to be done with the cup when measuring liquid ingredients.                      ,         ___8.This is used to level dry ingredients in the absence of the spatula.                                         ___9.It is the way of removing lumps in the baking powder or baking soda.