IDNStudy.com, kung saan ang iyong mga tanong ay natutugunan ng mga eksperto. Makakuha ng hakbang-hakbang na mga gabay para sa lahat ng iyong teknikal na tanong mula sa mga miyembro ng aming komunidad.

what is an organizational chart in food service..???answer me please..

Sagot :

Food Services is responsible for the ordering, preparing, and serving of food to the inmates of both Correctional facilities. The civilian cooks supervise inmates in cooking and cleaning of kitchen areas. F.C.C.C. 1 serves 2,000 meals a day, F.C.C.C. 2 serves 5,000 for a total of 7,000 mealls that are prepared every day 7 days a week. Personnel consist of (1) Food Service Manager, (18) Cooks.