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if a customer complaints of food poisoning or contamination how do you handle the situation​

Sagot :

Answer:

First I will talk to him properly and I will ask what he ate so that I can separate it from other foods so that the foods do not get contaminated. I will lower my pride and wholeheartedly apologize, and I promise that such an incident will never happen again.

Answer:

I call some medic,and report the situation to the manager