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What happen to a slice of apple soak in a water after 48hours?

Sagot :

Rosieeeqtidn

Answer:

The apple in water containing the vitamin C tablet (which contains antioxidants) has a very reduced rate of oxidation. This is because vitamin C is an antioxidant that reacts with the very reactive oxygen-centered radicals, turning them into less reactive species. Hence, this reduces the amount of oxidative damage to the apple flesh. This is why the apple in the vitamin C solution does not turn brown and remains fresh looking.

Explanation:

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