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Sagot :
Answer:
Only when you truly understand the basic principles, you are able to control your products. If you like your bread look browner, you need to put more sugar in it. If you expect a more chewy baked good, you will choose the bread flour instead of cake flour.
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Answer:
Basic Principles of Baking
“Baking can often be referred to as the chemistry of cooking. All ingredients must be accurately measured, and measurement is critical.”---- Anonymous
Baking is an altogether new world that incorporates an entire set of new principles, techniques, and strategies and figuring out how to bake can take numerous years. In the culinary business, it is so wide that it is generally done as a specialization. To help you out with the basic principles of baking, we have categorized the complete process of baking below!
Explanation:
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