Angelicagalario018idn
Answered

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make an essay on how tools and equipment are cleaned​

Sagot :

DEFINITION OF TERMS

Cleaning -a physical removal of visible soil and food.
Disinfectan -a substance used to destroy germs and diseases
Exterminate -to destroy totally
Filth -anything that is dirty
Grates -frames of iron bars for holding fuel while it burns
Infestation -the state of being infested as with parasites or vermin
Kitchen -a room especially set apart and containing the necessary utensils for cooking
Changchangcharisseidn

Answer:

Cleaning and maintaining kitchen tools and equipment is important for us to have safer to use tools, because if we won't clean the tools properly, there will be bacterias and germs that will stick on your kitchen tools that makes it unsafe to use.

Shake the excess water off the rinsed equipment. Place the pieces into Bucket. Soak the pieces for about one hour. Rinse all the pieces in warm tap water. Flush the tubes. Shake the excess water from all the pieces. The vinegar and water solution should not be reused.

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