PART I. DIRECTIONS: Arrange the letters in the parenthesis to form a word that complete the sentence. 1. Before you do your weekly shopping, remove old and __________food and clean shelves and racks. (NOTTER) 2. Keep separate chopping boards for your meat and your vegetables to reduce the spread of __________. (TACABIRE) 3. _________the cloth with hot water and bleach as appropriate. (AHSW) 4. Storage containers should be free of corrosion and __________. (SEUMRITO) 5. Discard appliances and gadgets that you don't use any more, as unused appliances would only tend to gather ________. (SUDT) 6. Wash dishes with hot water and ________ as soon as you're done using them. (POSA) 7. Store in a cool, well lit and well _____________ room. (TDEVEATLNI) 8. Ensure that the use by _______ or manufactured date is clearly readable. (TAED) 9. Wash your ________ before handling food. (NDAHS) 10. Keep on lower __________ to prevent accidents and to keep chemicals from falling into food products. (LSSEEHV) 11. Use a ___________ for any mess that is likely to cause contamination, such as raw meat or eggs, and anything that has fallen on the floor. (REPAP OWTLE) 12. Use separate ______________ for different kinds of food. (PPOHCGNI DRABOS) 13. Store __________ with lids tightly on. (IMLACCHES) 14. Use a rubbish bin with a lid to keep _______ out that attracts flies and other insects. (SRODO) 15. Keep kitchen floors free from ________ and grease by sweeping and washing regularly. (BESIRD) ​