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It is important that the food we eat and the water we drink are clean and safe. So it is essential to prepare meals in a safe, hygienic way. If germs (such as harmful micro-organisms and parasites) get into our foods and drinks, they may give us food poisoning (resulting, for example, in diarrhoea or vomiting).
It is critical to maintain food clean and safe so that we do not become ill. We must be cautious about what we consume these days and remember to keep it clean and safe. It also helps to protect consumers' health from foodborne infections and food poisoning.
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