Sumali sa IDNStudy.com at makakuha ng mga sagot sa iyong mga tanong. Tuklasin ang malawak na hanay ng mga paksa at makahanap ng maaasahang sagot mula sa mga bihasang miyembro ng aming komunidad.

Canned foods are preserved by adding small amounts of
sodium benzoate. What is the role of sodium benzoate in food
decay?
A. reactant
C. catalyst
B. product
D. Inhibitor​


Sagot :

ANSWER: D. Inhibitor

Sodium benzoate is a type of preservative that is widely used in the food industry like in canned goods, beverages, fruits, and condiments. Its primary mechanism of action is to inhibit the grow of bacteria, molds, and yeast. It also prevents spoilage to extend the products' shelf life.