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1. An equipment used for placing and mixing ingredients in food preservation.

A. Tray
B. Mixing Bowl
C. Colander
D. Glass measuring cup

2. A tool for food preservation used for measuring ingredients in small quantity.

A. Measuring spoons
B. Plastic measuring cup
C. Glass measuring cup
D. Preserving bottles

3. What appliance found in every home is used as storage for raw and cooked food?

A. Freezer
B. Chiller
C. Refrigerator
D. crisper

NONCENSE = REPORT
NOT-RELATED TO THE QUESTION = REPORT