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what is the basic ingredients that makes the structure of a cake​

Sagot :

The basic ingredients of a cake are: flour, fat, sugar, eggs, liquid, salt, and leavening agents.

Answer:

Flour provides the structure; baking powder and baking soda give the cake its airiness; eggs bind the ingredients; butter and oil tenderize; sugar sweetens; and milk or water provides moisture.

Explanation:

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