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ACTIVITY 4. Directions: Evaluate every statement by writing SANDWICH if the statemen is correct and BREAD, if it is incorrect. Write your answer on the space provided after the statement. 1. The purpose of spread is to deform the bread from soaking up moisture from the filling 2. Egg protects the bread from moisture. 3. Spread is the heart of the sandwich. 4. Dry fillings refer to ingredients mixed with salad dressing or mayonnaise. 5. Garnishing is the act of protecting the layer between the filling and the structure, preventing the filling from softening or wetting the bread. 6. Dry fillings refer to ingredients such as sliced or cooked meat, poultry and cheese. 7. Moistening Agent increases the visual appeal. 8. Keep your fingers from your face, mouth, hair, and skin and other parts of the body while making sandwich. 9. BTL stands for Bacon Lettuce and Tomato. 10. Always wash your hands before and after preparing food.
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