Sumali sa IDNStudy.com at makakuha ng mga sagot ng eksperto. Magtanong at makatanggap ng eksaktong sagot mula sa aming mga bihasang miyembro ng komunidad.
Explanation:
Hardness (calcium and magnesium ions) in water may deposit in pipes, valves and process equipment surfaces. Some food products may not dissolve well in hard water. In addition, hardness may affect flavor, mouth-feel and aroma of foods.