RubySyidn
Answered

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What heated equipment were food directly cooked in a flat surface like barbeque?

A)bread toaster
B)Griddles
C) Microwave Oven
D) Chillers
​

Sagot :

Silvanna92011idn

Answer:

B. Griddles

Explanation:

Grilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above, below or from the side. Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly. Food to be grilled is cooked on a grill (an open wire grid such as a gridiron with a heat source above or below), using a cast iron/frying pan, or a grill pan (similar to a frying pan, but with raised ridges to mimic the wires of an open grill).

Pa brainlest answer po! =)

Xiomariemaysolonidn

Answer:

B) Griddles

Explanation:

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~~~XIO/xiomaysolon~~~

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