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2. It is an old method of food preservation.
a. fermenting
b. storing
c. freezing
d. sacking​


Sagot :

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C.freezing

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Answer: C

Explanation: In frozen climates, they froze meat on the ice; in tropical climates, they dried foods in the sun. These early methods of food preservation enabled ancient man to put down roots and form communities. They no longer had to consume the kill or harvest immediately but could preserve some for later.”