IDNStudy.com, ang iyong mapagkukunan ng eksaktong at maaasahang mga sagot. Magtanong at makatanggap ng maaasahang sagot mula sa aming dedikadong komunidad ng mga eksperto.
Answer:
A clear soup is one in which no dark flavorings—e.g., beef broth, soy sauce, oyster sauce, etc. —have been added. It can be thick or thin. Thick soup has either a clear or colored-base to which the addition of cornstarch or flour has been added to make it thicken up when cooking.
Explanation:
i hope it hepls