IDNStudy.com, ang iyong mapagkukunan para sa mga sagot ng eksperto at komunidad. Ang aming komunidad ay handang magbigay ng malalim at maaasahang mga sagot, anuman ang kahirapan ng iyong mga katanungan.
Sagot :
Answer:
restaurant concept is the overall idea or theme that defines the restaurant. Concepts include the your menu's design, service style, dining room decor, and — of course — the style of food. Many restaurants are conceived based on a chef's personal experiences or interests
Explanation:
A strong concept exploits culinary trends, develops a branding strategy, identifies suppliers, and analyzes whether to franchise the concept.
1. Choose a Theme. ...
2. Research the Market. ...
3. Consider Equipment, Location and Design. ...
4. Write a Complete Business Plan.
A restaurant concept is the overall idea or theme that defines the restaurant. Concepts include the your menu's design, service style, dining room decor, and — of course — the style of food. Many restaurants are conceived based on a chef's personal experiences or interests.
Hope it helps.
#CaryOnLearning
Salamat sa iyong aktibong pakikilahok. Patuloy na magtanong at magbahagi ng iyong nalalaman. Sama-sama tayong lumikha ng isang masiglang komunidad ng pagkatuto. Salamat sa pagbisita sa IDNStudy.com. Nandito kami upang magbigay ng malinaw at tumpak na mga sagot.