Salazarginalyn462idn
Answered

IDNStudy.com, kung saan ang iyong mga tanong ay natutugunan ng mga eksaktong sagot. Magtanong ng anumang bagay at makatanggap ng mga maalam na sagot mula sa aming komunidad ng mga propesyonal.

List the ingredients and procedure of Basic
chinese Marinade.


pasagot po pls..


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Sagot :

Jazmine0025idn
  • 1/2 pound sliced or diced chicken, pork, or beef
  • 1/2 pound sliced or diced chicken, pork, or beef1/4 teaspoon salt
  • 1/2 pound sliced or diced chicken, pork, or beef1/4 teaspoon salt1/4 teaspoon sugar
  • 1/2 pound sliced or diced chicken, pork, or beef1/4 teaspoon salt1/4 teaspoon sugar1/8 teaspoon ground pepper (white or black)
  • 1/2 pound sliced or diced chicken, pork, or beef1/4 teaspoon salt1/4 teaspoon sugar1/8 teaspoon ground pepper (white or black)1/2 teaspoon Shaoxing wine
  • 1/2 pound sliced or diced chicken, pork, or beef1/4 teaspoon salt1/4 teaspoon sugar1/8 teaspoon ground pepper (white or black)1/2 teaspoon Shaoxing wine1/2 teaspoon soy sauce
  • 1/2 pound sliced or diced chicken, pork, or beef1/4 teaspoon salt1/4 teaspoon sugar1/8 teaspoon ground pepper (white or black)1/2 teaspoon Shaoxing wine1/2 teaspoon soy sauce1 teaspoon vegetable, peanut, or canola oil
  • 1/2 pound sliced or diced chicken, pork, or beef1/4 teaspoon salt1/4 teaspoon sugar1/8 teaspoon ground pepper (white or black)1/2 teaspoon Shaoxing wine1/2 teaspoon soy sauce1 teaspoon vegetable, peanut, or canola oil1/2 teaspoon cornstarch
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