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PLEASE HELP
Fill in the blanks with the correct word or group of word that make the statement complete and correct.


Sagot :

Answer:

1. Ingredients which are determined by volume and by weight demand STANDARD

measuring tools or equipment

2. Refrigerators are operated by electricity. The unit that does the COOLING

underneath the box behind the grill.

3. In preparing foods on the range or in the fryer, heat is transferred

by CONDUCTION.

4. Brown sugar is PACK

into the measuring cup before leveling off.

5. Spring scales should be adjusted so that the pointer is at ZERO.

Explanation:

KEEP SAFE ANYONE!!;)