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B. Enumerate the guidelines for arranging salads into a platter.
1..
3.
4.
5.
6
thanks​


Sagot :

Answer:

1.Keep the salad off the rim of the plate. Think of the rim as a picture frame and arrange the salad within this frame.

2.Strive for a good balance of colors.

3.Height helps make a salad attractive.

4.Cut ingredients neatly.

5.Make every ingredient identifiable.

6.Keep it simple.