Answer: Orange.
The scientific name of the fruit that Filipinos refer to as dalandan is Citrus aurantium. It had also been known by these scientific names in the past: Citrus vulgaris Risso, Citrus longispina Wester and Citrus sinensis Osbeck.
Dalandan has been called “sweet orange” or “sour orange” in English. In the Philippines, the flesh is orange while the skin is green and thin enough to be easily peeled off with the fingers.
