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Name of product: adobong manok
objective: To produce a delicious and marketable adobo.
Ingredients:
1kg chicken (chopped into desired size)
garlic
pepper
onion
soy sauce
vinegar
salt and seasoning
Procedure:
In a pan, sauté garlic and onion in a hot oil, add chicken, stir and add pepper, salt and seasoning.
after several minutes, add the soy sauce and vinegar.
let it cook until the chicken is tender, serve and enjoy.
Chicken (1kg) - P255
soysauce - P10
vinegar - P10
onion - P5
Garlic -P5
pepper -P5
salt & seasoning - P10
total : P300
Y = Total cost Divide by number of item
Y = 300÷10
Y = 100 per item (selling price)
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