Yawnmanidn
Answered

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Activity 2 TRUE OR FALSE Date: Directions: I Write TRUE if the statement is correct and if false underline the wrong word and give the correct word/s. Write your answer on your answer sheet HPS: 15 D A. Proper Storage of Cleaning Equipment Storage of Washed Utensils a 1. Kitchen tools, equipment, and utensils should be stored in a clean wet place adequately protected against vermin and other sources of contamination 2. Cups, bowls, and glasses shall be inverted for storage. When not stored in closed cupboards or lockers, utensils and containers shall be covered or inverted whenever practicable. Utensils shall be stored on the bottom shelves of open cabinets below the working top level. 4. Racks, trays and shelves shall be made of materials that are imperious, corrosive-resistant, toxic, smooth, durable, and resistant to chipping.​

Sagot :

Kira378idn

Answer:

true

true

false

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