Mixtures Appearance (Homogeneous or Heterogeneous) Separating Techniques(Compon ents can be separated or inseparable) Boiling point (Fixed temperature or temperature different in different times Melting point (Melts completely and smoothly or a portion does not melt) 1. 2. 3. 4. 5. SAMPLES Temperature in ˚C Before heating After 5 minutes After 8 minutes After 10 minutes After 12 minutes After 14 minutes After 16 minutes Liquid A 29 45 60 90 100 100 100 Liquid B 30 47 65 97 100 105 108 What I Can Do Identify at least five (5) examples of mixtures found in nature, in the supermarket, grocery store and even at your home. Distinguish these matters as either substances or mixtures. Use the table below to explain your answer based on appearance, separating techniques, boiling and melting point.