Your Answer in The Following
A:
[tex]\boxed{\begin{array}{cc} \sf \normalsize There \: are \: many \: different's \: types \: of \\\sf \normalsize \: preservatives. \end{array}}[/tex]
- Benzoic acid
- Erythorbic Acid
- Calcium Sorbate
- P.otassium Nitrate
- Sodium Benzoate
A:
[tex]\boxed{\begin{array}{cc} \sf \normalsize Antioxidants \: can \: also \: be \: used \: as \\\sf \normalsize \: preservatives \: by \: slowing \: down \: how \\ \sf \normalsize\: quickly \: a \: product \: of \: any \: might \: spoil. \end{array}}[/tex]
- Ascorbyl Palmitate
- Butylated Hydroxyanisole (BHA)
- Butylated Hydroxytoluene (BHT)
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