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Is the process of converting sugar into alcohol to produce carbon dioxide

Sagot :

Answer:

Alcoholic fermentation is a biotechnological process accomplished by yeast, some kinds of bacteria, or a few other microorganisms to convert sugars into ethyl alcohol and carbon dioxide.

Answer:

Fermentation or Alcohol Fermentation

Explanation:

Is a biotechnological process accomplished by yeast, some kinds of bacteria, or a few other microorganisms to convert sugars into ethyl alcohol and carbon dioxide.

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