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Instructions:
In
your TVE Notebook, answer the
following prompt.
L01 Equipment, Tools and Utensils used
in Salting, Curing and Smoking
EXIT TICKET
☐ Summarize Today's Lesson using only 1
sentence
☐ One way I can connect today's Lesson
in my daily life
Something I still don't understand
about today's lesson
☐ Describe something I enjoyed from
today's Lesson
plss answer this i need this right now
this is about food technology ​