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1. Which of the following is not a measuring tool?
a. Weighing Scale
b. Ladle
c. Salinometer
d. Refractometer
2. It is used to hold food and other raw materials.
a. Trays
b. Chopping board
c. Mixing bowls
d. Strainer
3. Which of the following is not a cutting tool?
a. Kitchen Scissors
b. Slicer
c. Peeler
d. Knife
4. This equipment is used as a source of heat usually used for cooking.
a. Gas stove
b. Pressure cooker
c. Double boiler
d. Vacuum pack machine
5. It is used to facilitate repetitive tasks in the preparation of food.
a. Blender
b. Food processor
c. Electric mixer
d. Grinder
