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We learned about getting reliable and credible information on the internet about food and nutrition. The
guidelines given in our lesson can apply to a wide range of health-related concerns.
Conduct online research about three different topics related to health, for example, COVID-19, drug misuse,
or mental health. Assess how reliable various websites are about your topic by examining the following:
Who is the owner or sponsor of the website?
How current is the information?
Are the authors credible?
Are references given that are from credible sources?
How does the information on that site compare with other sites?
Summarize your answers for each topic in the spaces below. Be sure to identify the source (i.e. website).
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TOPIC 1:
WEBSITE:
TOPIC 2:
WEBSITE:
TOPIC 3:
WEBSITE:

Sagot :

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